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Thanks to trusty Nigel Slater, I had these for dinner last night served with hot smoked salmon and a littlecrème fraiche on the side. Bellismo!

Here's a great recipe to celebrate the arrival of autumn, thanks to Nigel Slater.

This salad is the perfect meal for a hot summer's day - also very nice with a glass of cold rose wine!

Our recipe this month is thanks to Nigel Slater. Perfect for everyone to nibble on while you are preparing your Christmas feast. Suitable for vegetarians, vegans and those with a gluten intolerance. The dukkah could also make a wonderful Christmas gift as it keeps for a good couple of weeks.

With the weather all over the place, I have picked a recipe that uses spring vegetables but also provides that level of comfort and warmth when we get a polar blast, as we are prone to at this time of year.